Mansoor Dal
| Parameter | Details |
| Scientific Name | Lens esculenta or Ervum lens |
| Common Name | Mansoor Dal, Masoor Dal, Red Lentils |
| Color | Light red to orange |
| Shape | Round, lens-shaped |
| Size | Small, approximately 2-3 mm in diameter |
| Texture | Smooth and glossy when raw |
| Taste | Mildly earthy and nutty |
| Moisture Content | Typically less than 14% |
| Purity | 98-99% (varies by quality) |
| Origin | Primarily cultivated in South Asia |