cumin seeds
Parameter | Details |
Scientific Name | Cuminum cyminum |
Color | Yellow-brown to light brown |
Shape | Long, slender, curved, and ridged |
Size | Approximately 4-5 mm in length |
Texture | Rough, with deep ridges |
Taste | Warm, earthy, slightly spicy |
Moisture Content | Less than 10% |
Origin | Native to the Middle East, widely cultivated in Asia |
Nutritional Value | Rich in iron, manganese, and antioxidants |